This pretty pink smoothie is thick, creamy and fruity! No need to grab an ice cream-based strawberry milkshake anymore.
- 1 1/2 cups almond milk
- 1 1/2 cups strawberries, fresh or frozen
- 1/2 ripe avocado (insides only, no skin)
- 1 tablespoon brown rice syrup, or to desired taste (may sub any other natural sweetener of your choice or no sweetener at all)
- Place everything into your blender and blend until smooth. Serve immediately.