Dinner Recipes

RECIPE: Crockpot Orange Chicken

A HEALTHY twist on a restaurant favorite. You won’t feel guilty about having a second helping of this DELICIOUS orange chicken!

Crockpot Orange Chicken
A HEALTHY twist on a restaurant favorite. You won’t feel guilty about having a second helping of this DELICIOUS orange chicken!
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Ingredients
  1. 16-ounces skinless, boneless chicken breasts
  2. salt and fresh ground pepper, to taste
  3. ¾-cup low-sugar orange preserves
  4. ¼ cup low-sodium soy sauce
  5. 2 garlic cloves, finely chopped
  6. ⅛ teaspoon ground ginger
  7. toasted sesame seeds
  8. Brown rice, for serving
Instructions
  1. Lightly grease crock pot insert with cooking spray.
  2. Place chicken breasts on the bottom of the crock pot, one next to another, and season with salt and pepper.
  3. In a mixing bowl, combine orange preserves, soy sauce, garlic and ginger; mix until combined.
  4. Spoon or pour over the chicken.
  5. Cover and cook on low for 5 to 6 hours, or on high for 3 hours.
  6. In the meantime, prepare the sesame seeds.
  7. In a frying pan, heat the sesame seeds over medium heat, shaking the pan frequently, cooking just until fragrant; about 30 seconds. Set aside.
  8. Remove chicken from slow cooker and transfer to a plate.
  9. Spoon the orange sauce over chicken.
  10. Garnish with sesame seeds and serve with brown rice.
  11. Enjoy!
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Viance Nutrition

Hi! I'm Walt Landi the founder and CEO of Viance Nutrition. Welcome to our Blog. I maintain this Blog as a free resource for anyone wishing to improve their health. Your comments and feedback are always welcomed and you can email me direct at walt@viance.com if you have any suggestions. Thanks. Ps. Spread the word and check out our products at viance.com. :)

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